If you want to treat yourself to a cheesecake this Shavuot but don’t want to indulge in all the calories of traditional cheesecake, why not try this deconstructed cheesecake with half the calories and fat. This recipe is made with summer fruits, but you can substitute any fruit.
If you want to try a traditional Belarusian cheesecake or Belarusian Palenka, click for the recipe. It is traditionally made with cottage cheese and sour cream (smirtana as it is called in Belarus).
Serves 6 – 8
For the crumble:
Easy summer fruit compote:
Inspired by Yottam Ottolenghi